CHOUFFE Bok
CHOUFFE BOK 6666 is a seasonal beer, specially brewed for the Dutch market. "Bock" beers traditionally appear on the Dutch market at the end of September. CHOUFFE BOK 6666 stands out thanks to its coppery colour, its fresh and fruity nose, and a pleasant roundness on the palate that ends with a hint of bitterness.
Characteristics
3 reasons to drink it
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01
This authentic beer might make you slightly bonkers
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02
A CHOUFFE BOK will give your life more meaning
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03
Because a CHOUFFE BOK is worth it: go on ahead, I'm on my way!
CHOUFFE Bok, through mountains and valleys
Our gnomes love getting out and about. But a CHOUFFE BOK 6666 is worth the wait!
Let's see why !
Delicious served with:
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Fennel, broccoli and asparagus
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Monkfish, tuna and mussels
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Coriander, chives and ginger
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Fleur d’Audresselles and Beaufort Haut Alpage cheeses
VELVETY PANCAKES WITH CHOUFFE BOK
EASY RECIPE – 4 PERSONS
> 250 g flour
> A pinch of salt
> 3 eggs
> 50 cl of Chouffe Bok
> 30 g butter + 20 g butter to grease the pan
> 30 g sugar (optional)
> Garnishing, as preferred: brown sugar, sugar, jam, chocolate spread, honey, butter, etc.
Serve a CHOUFFE worthy of the name!
To be served between 4 and 10°C
Prepare your CHOUFFE glass, which will impress you as it should. It must be clean, dry and at room temperature.
Don't panic... you'll soon be dipping your beard into it! Just be patient!
CHOUFFE’s frothy foam needs careful pouring, so for CHOUFFE’s sake, do it properly!
Tilt your glass at a 45o angle and pour in 2/3 of the beer. With the glass upright, pour in the rest to get a wonderfully thick and creamy head.
There you go... all you need to do now is enjoy it by calmly dipping your beer into its delicate foam!