Chouffe Coffee Coffee & Chouffe Cream
Chouffe Coffee
A coffee liqueur… with a touch of Chouffe craziness
When the intense flavour of coffee meets the bold character of La Chouffe beer distillate, the result is Chouffe Coffee: a liqueur that stands out, perfectly balanced between sweetness, warmth and aromatic depth.
A liqueur that takes the scenic route
Chouffe Coffee (20% alc.) is a coffee-kissed delight with a subtle hoppy edge that recalls the Belgian Ardennes. Expect rich aromas of roasted coffee on the nose, and a smooth, velvety mouthfeel with sweet caramel notes, like a winter evening in a glass.
How to enjoy it? Your call.
Chouffe Coffee is your playground. A few ways to start exploring:
- Warm (max. 60°C) with a dollop of cream → perfect for a chalet or a rainy city break.
- On the rocks: simple, refreshing, just right.
- In a cocktail: like an Espresso Martini or White Russian — it never fails.
- Bonus: Add a splash to your coffee or dessert and everything changes. Yes, even your tiramisu.
Rule #1: test, explore, repeat. Marcel approves.
Chouffe Cream
With Chouffe Cream (20% alc.), we're diving into sweet indulgence, bold and unapologetic. A smooth cream liqueur infused with a touch of La Chouffe distillate, giving tradition a cheeky twist.
A cloud of cream… with real attitude
Not quite a dessert. Not quite an aperitif. Not quite a digestif. It's all of the above. Chouffe Cream brings a creamy flavour profile with fresh cream, soft vanilla, and a malty base that keeps things interesting. It’s generous, smooth, and not the least bit boring.
The Perfect Serve, no fuss (no shaker)
- Neat, on the rocks: no need to overdo it, ice does the trick.
- In desserts: a splash in crème brûlée or affogato? Tested and approved.
For the more daring flavour explorers… we see you!